Last week I decided to bake a recipe I found on Cakespy's blog since we had oreos in the house - Cookies and Cream Scones. It was taken from a book by Laura Shaefer, The Secret Ingredient. The only thing I changed was I crushed the cookies rather than just chop them up. So my scones turned out more speckled than cakespy's. However, they are super yummy! They're not overly sweet and they're perfect to have with tea!
If you have some oreos I 'd definitely try making these! We bought a new bag during our grocery shopping trip this weekend so I'm sure I'll be making another batch soon!
Have a great day!